First-Line Supervisor of Food Preparation and Serving Worker Salary Information in Guam

The average annual and hourly salaries for first-line supervisors of food preparation and serving workers in the state of Guam are shown in Table 1 and Table 2, respectively. The comparison of the salary statistics of first-line supervisors of food preparation and serving workers among Guam metropolitan areas is shown in Table 3. The salary statistics are based on the national compensation survey conducted by the U.S. Bureau of Labor Statistics in 2017 and published in April 2018 [1].

Table 1 & 2. Annual & Hourly Salary of First-Line Supervisors of Food Preparation and Serving Workers in Guam

Percentile BracketAverage Annual Salary
10th Percentile Wage
$19,000
25th Percentile Wage
$20,310
50th Percentile Wage
$22,470
75th Percentile Wage
$24,760
90th Percentile Wage
$34,320

Table 1 shows the average annual salary for first-line supervisors of food preparation and serving workers in Guam in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) is $34,320. The median (50th percentile) annual salary is $22,470. The average annual salary for the bottom 10 percent is $19,000.

Salary Trend (2012 to 2017)

The table and chart below show the trend of the median salary of first-line supervisors of food preparation and serving workers from 2012 to 2017.

YearMedian SalaryYearly Growth5-Year Growth
2017
$22,470
2.94% 10.77%
2016
$21,810
2.98% -
2015
$21,160
1.37% -
2014
$20,870
6.23% -
2013
$19,570
-2.45% -
2012
$20,050
- -




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