The annual and hourly salary statistics of food service managers in Houma-Bayou Cane-Thibodaux, Louisiana are shown in Table 1 and Table 2, respectively. The wage statistics of food service managers in Houma-Bayou Cane-Thibodaux is based on the national compensation survey conducted by the U.S. Bureau of Labor Statistics in 2017 and published in April 2018 .
|Percentile Bracket||Average Annual Salary|
|10th Percentile Wage||$36,360|
|25th Percentile Wage||$43,020|
|50th Percentile Wage||$56,340|
|75th Percentile Wage||$64,320|
|90th Percentile Wage||$86,160|
Table 1 shows the average annual salary for food service managers in Houma-Bayou Cane-Thibodaux, Louisiana in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) is $86,160. The median (50th percentile) annual salary is $56,340. The average annual salary for the bottom 10 percent earners is $36,360.
The table and chart below show the trend of the median salary of food service managers from 2012 to 2017.
|Year||Median Salary||Yearly Growth||5-Year Growth|
From Table 3 we note that with a median annual salary of $56,340, Houma-Bayou Cane-Thibodaux is the second highest paying city for food service managers in state of Louisiana, following the highest paying city Natchitoches nonmetropolitan area (median annual salary of $61,230). Compared with Natchitoches nonmetropolitan area, the median annual salary of food service managers in Houma-Bayou Cane-Thibodaux is 8.0 percent (8.0%) lower.
|Cities/Areas||Median Annual Salary|
|Natchitoches nonmetropolitan area|| |
|Houma-Bayou Cane-Thibodaux|| |
|Shreveport-Bossier City|| |
|Baton Rouge|| |
|Lake Charles|| |
|New Orleans-Metairie-Kenner|| |
|Winnsboro nonmetropolitan area|| |
|New Iberia nonmetropolitan area|| |