The annual and hourly salary statistics of food service managers in New Orleans-Metairie-Kenner, Louisiana are shown in Table 1 and Table 2, respectively. The wage data of food service managers in New Orleans-Metairie-Kenner is based on the national compensation survey conducted by the U.S. Bureau of Labor Statistics in 2017 and published in April 2018 .
|Percentile Bracket||Average Annual Salary|
|10th Percentile Wage||$38,610|
|25th Percentile Wage||$44,690|
|50th Percentile Wage||$52,410|
|75th Percentile Wage||$67,700|
|90th Percentile Wage||$89,340|
Table 1 shows the average annual salary for food service managers in New Orleans-Metairie-Kenner, Louisiana in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) is $89,340. The median (50th percentile) annual salary is $52,410. The average annual salary for the bottom 10 percent earners is $38,610.
The table and chart below show the trend of the median salary of food service managers from 2012 to 2017.
|Year||Median Salary||Yearly Growth||5-Year Growth|
From Table 3 we note that the median annual salary of $52,410 in New Orleans-Metairie-Kenner is in the middle of salary range for food service managers in state of Louisiana. In comparison, the annual salary of food service managers in New Orleans-Metairie-Kenner is 14.4 percent (14.4%) lower than that in the highest paying Natchitoches nonmetropolitan area and 55.7 percent (55.7%) higher than that in the lowest paying New Iberia nonmetropolitan area.
|Cities/Areas||Median Annual Salary|
|Natchitoches nonmetropolitan area|| |
|Houma-Bayou Cane-Thibodaux|| |
|Shreveport-Bossier City|| |
|Baton Rouge|| |
|Lake Charles|| |
|New Orleans-Metairie-Kenner|| |
|Winnsboro nonmetropolitan area|| |
|New Iberia nonmetropolitan area|| |