The annual and hourly salary statistics of food service managers in Shreveport-Bossier City, Louisiana are shown in Table 1 and Table 2, respectively. The wage data of food service managers in Shreveport-Bossier City is based on the national compensation survey conducted by the U.S. Bureau of Labor Statistics in 2017 and published in April 2018 .
|Percentile Bracket||Average Annual Salary|
|10th Percentile Wage||$37,380|
|25th Percentile Wage||$44,700|
|50th Percentile Wage||$55,270|
|75th Percentile Wage||$62,200|
|90th Percentile Wage||$67,320|
Table 1 shows the average annual salary for food service managers in Shreveport-Bossier City, Louisiana in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) is $67,320. The median (50th percentile) annual salary is $55,270. The average annual salary for the bottom 10 percent earners is $37,380.
The table and chart below show the trend of the median salary of food service managers from 2012 to 2017.
|Year||Median Salary||Yearly Growth||5-Year Growth|
From Table 3 we note that the median annual salary of $55,270 in Shreveport-Bossier City is in the middle of salary range for food service managers in state of Louisiana. In comparison, the annual salary of food service managers in Shreveport-Bossier City is 9.7 percent (9.7%) lower than that in the highest paying Natchitoches nonmetropolitan area and 58.0 percent (58.0%) higher than that in the lowest paying New Iberia nonmetropolitan area.
|Cities/Areas||Median Annual Salary|
|Natchitoches nonmetropolitan area|| |
|Houma-Bayou Cane-Thibodaux|| |
|Shreveport-Bossier City|| |
|Baton Rouge|| |
|Lake Charles|| |
|New Orleans-Metairie-Kenner|| |
|Winnsboro nonmetropolitan area|| |
|New Iberia nonmetropolitan area|| |