The salary statistics and trend of first-line supervisors of food preparation and serving workers in the industry of specialty food stores are shown in the following tables and chart. In Table 3 we compare first-line supervisor of food preparation and serving worker salaries in different industries within the retail trade sector.
Percentile Bracket | Average Annual Salary |
---|---|
10th Percentile Wage | $21,180 |
25th Percentile Wage | $24,450 |
50th Percentile Wage | $30,450 |
75th Percentile Wage | $38,890 |
90th Percentile Wage | $50,510 |
Table 1 shows the average annual salaries for first-line supervisors of food preparation and serving workers in the industry of specialty food stores. The salaries are shown in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) first-line supervisors of food preparation and serving workers is $50,510. The median annual salary (50th percentile) is $30,450. The average annual salary for the bottom 10 percent first-line supervisors of food preparation and serving workers is $21,180.
The table and chart below show the trend of the median salary of first-line supervisors of food preparation and serving workers in the industry of Specialty Food Stores from 2012 to 2016.
Year | Median Salary | Yearly Growth | 4-Year Growth |
---|---|---|---|
2016 | $30,450 | 6.17% | 0.00% |
2015 | $28,570 | 2.14% | - |
2014 | $27,960 | -2.43% | - |
2013 | $28,640 | -6.32% | - |
2012 | $30,450 | - | - |
The average salaries of first-line supervisors of food preparation and serving workers in ten industries within the retail trade sector are shown in Table 3. For salary information of first-line supervisors of food preparation and serving workers in a specific industry, use the links in the table.