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Food Scientist and Technologists Salary in the Industry of Management of Companies and Enterprises

The salary statistics and trend of food scientists and technologists in the industry of management of companies and enterprises are shown in the following tables and chart. In Table 3 we compare food scientist and technologists salaries in different industries within the management of companies and enterprises sector.

Table 1. Average Annual Salary

Percentile BracketAverage Annual Salary
10th Percentile Wage
$42,840
25th Percentile Wage
$55,040
50th Percentile Wage
$75,060
75th Percentile Wage
$103,260
90th Percentile Wage
$138,600

Table 1 shows the average annual salaries for food scientists and technologists in the industry of management of companies and enterprises. The salaries are shown in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) food scientists and technologists is $138,600. The median annual salary (50th percentile) is $75,060. The average annual salary for the bottom 10 percent food scientists and technologists is $42,840.

Salary Trend (2012 to 2017)

The table and chart below show the trend of the median salary of food scientists and technologists in the industry of Management of Companies and Enterprises from 2012 to 2017.

YearMedian SalaryYearly Growth5-Year Growth
2017
$75,060
-7.39% 4.82%
2016
$80,610
-8.03% -
2015
$87,080
16.93% -
2014
$72,340
-0.35% -
2013
$72,590
1.58% -
2012
$71,440
- -

Table 3. Compare Food Scientist and Technologists Salary in Different Industries within the Management of Companies and Enterprises Sector

The average salaries of food scientists and technologists in two industries within the management of companies and enterprises sector are shown in Table 3. For salary information of food scientists and technologists in a specific industry, use the links in the table.

Industry Median Annual Salary
Management of Companies and Enterprises
$75,060
Management of Companies and Enterprises
$75,060

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