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Food Servers, Nonrestaurant Salary in the Industry of Management of Companies and Enterprises

The salary statistics and trend of food servers, nonrestaurant in the industry of management of companies and enterprises are shown in the following tables and chart. In Table 3 we compare food servers, nonrestaurant salaries in different industries within the management of companies and enterprises sector.

Table 1. Average Annual Salary

Percentile BracketAverage Annual Salary
10th Percentile Wage
$18,520
25th Percentile Wage
$19,820
50th Percentile Wage
$21,890
75th Percentile Wage
$24,140
90th Percentile Wage
$31,100

Table 1 shows the average annual salaries for food servers, nonrestaurant in the industry of management of companies and enterprises. The salaries are shown in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) food servers, nonrestaurant is $31,100. The median annual salary (50th percentile) is $21,890. The average annual salary for the bottom 10 percent food servers, nonrestaurant is $18,520.

Salary Trend (2012 to 2017)

The table and chart below show the trend of the median salary of food servers, nonrestaurant in the industry of Management of Companies and Enterprises from 2012 to 2017.

YearMedian SalaryYearly Growth5-Year Growth
2017
$21,890
-14.21% 5.21%
2016
$25,000
4.44% -
2015
$23,890
5.53% -
2014
$22,570
13.51% -
2013
$19,520
-6.30% -
2012
$20,750
- -

Table 3. Compare Food Servers, Nonrestaurant Salary in Different Industries within the Management of Companies and Enterprises Sector

The average salaries of food servers, nonrestaurant in two industries within the management of companies and enterprises sector are shown in Table 3. For salary information of food servers, nonrestaurant in a specific industry, use the links in the table.

Industry Median Annual Salary
Management of Companies and Enterprises
$21,890
Management of Companies and Enterprises
$21,890

Back to: Salary of food servers, nonrestaurant in the industry sector of management of companies and enterprises.