The salary statistics of first-line supervisors of food preparation and serving workers in the industry sector of administrative and support and waste management and remediation services are shown in Table 1. In Table 2 we compare first-line supervisor of food preparation and serving worker salaries in different industries within the administrative and support and waste management and remediation services sector.
| Percentile Bracket | Average Annual Salary |
|---|---|
| 10th Percentile Wage | $22,300 |
| 25th Percentile Wage | $27,380 |
| 50th Percentile Wage | $36,640 |
| 75th Percentile Wage | $49,490 |
| 90th Percentile Wage | $61,500 |
Table 1 shows the average annual salary for first-line supervisors of food preparation and serving workers in the industry sector of administrative and support and waste management and remediation services. The salaries are shown in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) first-line supervisors of food preparation and serving workers is $61,500. The median annual salary (50th percentile) is $36,640. The average annual salary for the bottom 10 percent paid first-line supervisors of food preparation and serving workers is $22,300.
The table and chart below show the trend of the median salary of first-line supervisors of food preparation and serving workers in the industry sector of administrative and support and waste management and remediation services from 2012 to 2018.
| Year | Median Salary | Yearly Growth | 6-Year Growth |
|---|---|---|---|
| 2018 | $36,640 | -1.97% | 8.02% |
| 2017 | $37,360 | 4.01% | - |
| 2016 | $35,860 | 2.54% | - |
| 2015 | $34,950 | 5.41% | - |
| 2014 | $33,060 | -1.94% | - |
| 2012 | $33,700 | - | - |
Data source: The national compensation survey conducted by the U.S. Bureau of Labor Statistics (BLS) in 2018 and published in April 2019 [1].