The annual salary statistics of restaurant cooks in Maryland nonmetropolitan area, Maryland is shown in Table 1. The wage statistics of restaurant cooks in Maryland nonmetropolitan area is based on the national compensation survey conducted by the U.S. Bureau of Labor Statistics in 2022 and published in April 2023 [1].
| Percentile Bracket | Average Annual Salary |
|---|---|
| 10th Percentile Wage | $26,790 |
| 25th Percentile Wage | $28,180 |
| 50th Percentile Wage | $30,380 |
| 75th Percentile Wage | $36,410 |
| 90th Percentile Wage | $41,060 |
Table 1 shows the average annual salary for restaurant cooks in Maryland nonmetropolitan area, Maryland in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) is $41,060. The median (50th percentile) annual salary is $30,380. The average annual salary for the bottom 10 percent earners is $26,790.
The table and chart below show the trend of the median salary of restaurant cooks from 2012 to 2022.
| Year | Median Salary | Yearly Growth | 4-Year Growth |
|---|---|---|---|
| 2022 | $30,380 | 2.21% | 13.30% |
| 2021 | $29,710 | 3.90% | - |
| 2020 | $28,550 | 3.85% | - |
| 2019 | $27,450 | 4.04% | - |
| 2018 | $26,340 | - | - |
From Table 3 we note that with a median annual salary of $30,380, Maryland nonmetropolitan area is the second highest paying city for restaurant cooks in state of Maryland, following the highest paying city Baltimore-Towson (median annual salary of $34,880). Compared with Baltimore-Towson, the median annual salary of restaurant cooks in Maryland nonmetropolitan area is 12.9 percent (12.9%) lower.
| Cities/Areas | Median Annual Salary |
|---|---|
| Baltimore-Towson | |
| Maryland nonmetropolitan area | |
| California-Lexington Park | |
| Salisbury | |
| Garrett County | |
| Upper Eastern Shore nonmetropolitan area | |
| Bethesda-Rockville-Frederick | |
| St Marys County |