The annual salary statistics of food service managers in Minneapolis-St Paul-Bloomington, Wisconsin is shown in Table 1. The wage data of food service managers in Minneapolis-St Paul-Bloomington is based on the national compensation survey conducted by the U.S. Bureau of Labor Statistics in 2019 and published in April 2020 [1].
Percentile Bracket | Average Annual Salary |
---|---|
10th Percentile Wage | $40,980 |
25th Percentile Wage | $47,660 |
50th Percentile Wage | $59,900 |
75th Percentile Wage | $73,120 |
90th Percentile Wage | $87,030 |
Table 1 shows the average annual salary for food service managers in Minneapolis-St Paul-Bloomington, Wisconsin in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) is $87,030. The median (50th percentile) annual salary is $59,900. The average annual salary for the bottom 10 percent earners is $40,980.
The table and chart below show the trend of the median salary of food service managers from 2012 to 2019.
Year | Median Salary | Yearly Growth | 7-Year Growth |
---|---|---|---|
2019 | $59,900 | 1.10% | 24.34% |
2018 | $59,240 | 3.81% | - |
2017 | $56,980 | 9.72% | - |
2016 | $51,440 | 6.69% | - |
2015 | $48,000 | 1.73% | - |
2014 | $47,170 | 1.67% | - |
2013 | $46,380 | 2.29% | - |
2012 | $45,320 | - | - |
From Table 3 we note that with a median annual salary of $59,900, Minneapolis-St Paul-Bloomington is the highest paying city for food service managers in state of Wisconsin, followed by Madison (median annual salary $52,450). In comparison, the median annual salary of food service managers in Minneapolis-St Paul-Bloomington is 12.4 percent (12.4%) higher than that in Madison.