The salary statistics and trend of first-line supervisors of food preparation and serving workers in the industry of colleges, universities, and professional schools - state government owned are shown in the following tables and chart. In Table 3 we compare first-line supervisor of food preparation and serving worker salaries in different industries within the educational services sector.
| Percentile Bracket | Average Annual Salary |
|---|---|
| 10th Percentile Wage | $28,010 |
| 25th Percentile Wage | $34,380 |
| 50th Percentile Wage | $42,950 |
| 75th Percentile Wage | $53,780 |
| 90th Percentile Wage | $64,980 |
Table 1 shows the average annual salaries for first-line supervisors of food preparation and serving workers in the industry of colleges, universities, and professional schools - state government owned. The salaries are shown in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) first-line supervisors of food preparation and serving workers is $64,980. The median annual salary (50th percentile) is $42,950. The average annual salary for the bottom 10 percent first-line supervisors of food preparation and serving workers is $28,010.
The table and chart below show the trend of the median salary of first-line supervisors of food preparation and serving workers in the industry of Colleges, universities, and professional schools - State government owned from 2012 to 2017.
| Year | Median Salary | Yearly Growth | 5-Year Growth |
|---|---|---|---|
| 2017 | $42,950 | 3.47% | 12.99% |
| 2016 | $41,460 | 3.30% | - |
| 2015 | $40,090 | 3.92% | - |
| 2014 | $38,520 | -1.38% | - |
| 2013 | $39,050 | 4.30% | - |
| 2012 | $37,370 | - | - |
The average salaries of first-line supervisors of food preparation and serving workers in 23 industries within the educational services sector are shown in Table 3. For salary information of first-line supervisors of food preparation and serving workers in a specific industry, use the links in the table.