The salary statistics of producers and directors in the industry sector of accommodation and food services are shown in Table 1. In Table 2 we compare producer and director salaries in different industries within the accommodation and food services sector.
| Percentile Bracket | Average Annual Salary |
|---|---|
| 10th Percentile Wage | $21,320 |
| 25th Percentile Wage | $32,440 |
| 50th Percentile Wage | $49,340 |
| 75th Percentile Wage | $71,640 |
| 90th Percentile Wage | $89,160 |
Table 1 shows the average annual salary for producers and directors in the industry sector of accommodation and food services. The salaries are shown in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) producers and directors is $89,160. The median annual salary (50th percentile) is $49,340. The average annual salary for the bottom 10 percent paid producers and directors is $21,320.
The table and chart below show the trend of the median salary of producers and directors in the industry sector of accommodation and food services from 2012 to 2017.
| Year | Median Salary | Yearly Growth | 5-Year Growth |
|---|---|---|---|
| 2017 | $49,340 | 12.61% | -31.50% |
| 2016 | $43,120 | 9.18% | - |
| 2015 | $39,160 | -54.19% | - |
| 2013 | $60,380 | -7.45% | - |
| 2012 | $64,880 | - | - |
The average salaries of producers and directors in one industries in the accommodation and food services sector are shown below. For detailed producer and director salary information in a particular industry, use the links provided below.
| Industry Name | Median Annual Salary |
|---|---|
| Restaurants and Other Eating Places | |
Data source: The national compensation survey conducted by the U.S. Bureau of Labor Statistics (BLS) in 2018 and published in April 2019 [1].