The annual salary statistics of food service managers in Durham-Chapel Hill, North Carolina is shown in Table 1. The wage data of food service managers in Durham-Chapel Hill is based on the national compensation survey conducted by the U.S. Bureau of Labor Statistics in 2019 and published in April 2020 [1].
Percentile Bracket | Average Annual Salary |
---|---|
10th Percentile Wage | $39,290 |
25th Percentile Wage | $50,320 |
50th Percentile Wage | $59,560 |
75th Percentile Wage | $72,740 |
90th Percentile Wage | $81,660 |
Table 1 shows the average annual salary for food service managers in Durham-Chapel Hill, North Carolina in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) is $81,660. The median (50th percentile) annual salary is $59,560. The average annual salary for the bottom 10 percent earners is $39,290.
The table and chart below show the trend of the median salary of food service managers from 2012 to 2019.
Year | Median Salary | Yearly Growth | 7-Year Growth |
---|---|---|---|
2019 | $59,560 | -1.18% | 8.33% |
2018 | $60,260 | -4.12% | - |
2017 | $62,740 | 3.17% | - |
2016 | $60,750 | -3.49% | - |
2015 | $62,870 | 15.40% | - |
2014 | $53,190 | -20.94% | - |
2013 | $64,330 | 15.13% | - |
2012 | $54,600 | - | - |
From Table 3 we note that the median annual salary of $59,560 in Durham-Chapel Hill is in the middle of salary range for food service managers in state of North Carolina. In comparison, the annual salary of food service managers in Durham-Chapel Hill is 14.3 percent (14.3%) lower than that in the highest paying Greenville and 25.3 percent (25.3%) higher than that in the lowest paying Jacksonville.