The annual salary statistics of food service managers in Dover-Durham, New Hampshire is shown in Table 1. The wage data of food service managers in Dover-Durham is based on the national compensation survey conducted by the U.S. Bureau of Labor Statistics in 2019 and published in April 2020 [1].
| Percentile Bracket | Average Annual Salary |
|---|---|
| 10th Percentile Wage | $47,990 |
| 25th Percentile Wage | $54,180 |
| 50th Percentile Wage | $60,890 |
| 75th Percentile Wage | $70,010 |
| 90th Percentile Wage | $79,690 |
Table 1 shows the average annual salary for food service managers in Dover-Durham, New Hampshire in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) is $79,690. The median (50th percentile) annual salary is $60,890. The average annual salary for the bottom 10 percent earners is $47,990.
The table and chart below show the trend of the median salary of food service managers from 2012 to 2019.
| Year | Median Salary | Yearly Growth | 7-Year Growth |
|---|---|---|---|
| 2019 | $60,890 | 0.28% | 32.30% |
| 2018 | $60,720 | 4.73% | - |
| 2017 | $57,850 | 28.75% | - |
| 2016 | $41,220 | -6.43% | - |
| 2015 | $43,870 | 6.04% | - |
| 2012 | $41,220 | - | - |
From Table 3 we note that the median annual salary of $60,890 in Dover-Durham is in the middle of salary range for food service managers in state of New Hampshire. In comparison, the annual salary of food service managers in Dover-Durham is 11.6 percent (11.6%) lower than that in the highest paying Manchester and 18.8 percent (18.8%) higher than that in the lowest paying Rochester-Dover.