First-Line Supervisor of Food Preparation and Serving Worker Salary Information in Virginia

The average annual salaries for first-line supervisors of food preparation and serving workers in the state of Virginia are shown in Table 1. The comparison of the salary statistics of first-line supervisors of food preparation and serving workers among Virginia areas is shown in Table 2. The salary statistics are based on the national compensation survey conducted by the U.S. Bureau of Labor Statistics in 2022 and published in April 2023 [1].

Table 1 & 2. Annual Salary of First-Line Supervisors of Food Preparation and Serving Workers in Virginia (2022 Survey)

Percentile bracketAverage annual salary
10th Percentile Wage
$27,260
25th Percentile Wage
$29,860
50th Percentile Wage
$36,740
75th Percentile Wage
$46,890
90th Percentile Wage
$60,430

Table 1 shows the average annual salary for first-line supervisors of food preparation and serving workers in Virginia in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) is $60,430. The median (50th percentile) annual salary is $36,740. The average annual salary for the bottom 10 percent is $27,260.

Median salary trend (2012 to 2022)

The table and chart below show the trend of the median salary of first-line supervisors of food preparation and serving workers from 2012 to 2022.

YearMedian SalaryYearly Growth10-Year Growth
2022
$36,740
3.18% 13.50%
2021
$35,570
-4.02% -
2020
$37,000
7.78% -
2019
$34,120
-2.08% -
2018
$34,830
3.56% -
2017
$33,590
-4.58% -
2016
$35,130
5.66% -
2015
$33,140
3.35% -
2014
$32,030
0.28% -
2013
$31,940
0.50% -
2012
$31,780
- -

Table 3. Median Annual Salary of First-Line Supervisors of Food Preparation and Serving Workers in Virginia Cities (2022 Survey)

Table 3 shows the median annual salary of first-line supervisors of food preparation and serving workers in some Virginia cities and metropolitan areas. We note that the median annual salary of first-line supervisors of food preparation and serving workers in state of Virginia ranges from $29,420 to $37,050. The highest paying area for first-line supervisors of food preparation and serving workers in Virginia is Charlottesville with a median annual salary of $37,050. The second highest paying city/area in Virginia State is Harrisonburg (mean annual salary $36,170). The lowest paying area is Danville with a median annual salary of $29,420.

Cities/Areas Median Annual Salary
Charlottesville
$37,050
Harrisonburg
$36,170
Richmond
$35,840
Virginia Beach-Norfolk-Newport News
$35,580
Staunton-Waynesboro
$35,400
Northwestern Virginia nonmetropolitan area
$35,320
Blacksburg-Christiansburg-Radford
$35,200
Northeastern Virginia nonmetropolitan area
$35,010
Roanoke
$34,830
Southside Virginia nonmetropolitan area
$33,880
Lynchburg
$31,480
Kingsport-Bristol-Bristol
$30,460
Southwestern Virginia nonmetropolitan area
$30,370
Danville
$29,420