The annual salary statistics of first-line supervisors of food preparation and serving workers in Oakland-Fremont-Hayward, California is shown in Table 1. The wage information of first-line supervisors of food preparation and serving workers in Oakland-Fremont-Hayward is based on the national compensation survey conducted by the U.S. Bureau of Labor Statistics in 2022 and published in April 2023 [1].
| Percentile Bracket | Average Annual Salary |
|---|---|
| 10th Percentile Wage | $23,090 |
| 25th Percentile Wage | $26,290 |
| 50th Percentile Wage | $32,330 |
| 75th Percentile Wage | $48,960 |
| 90th Percentile Wage | $61,770 |
Table 1 shows the average annual salary for first-line supervisors of food preparation and serving workers in Oakland-Fremont-Hayward, California in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) is $61,770. The median (50th percentile) annual salary is $32,330. The average annual salary for the bottom 10 percent earners is $23,090.
The table and chart below show the trend of the median salary of first-line supervisors of food preparation and serving workers from 2012 to 2017.
| Year | Median Salary | Yearly Growth | 5-Year Growth |
|---|---|---|---|
| 2017 | $32,330 | -7.86% | 15.65% |
| 2016 | $34,870 | 11.67% | - |
| 2015 | $30,800 | 6.75% | - |
| 2014 | $28,720 | 7.90% | - |
| 2013 | $26,450 | -3.10% | - |
| 2012 | $27,270 | - | - |
From Table 3 we note that the median annual salary of $32,330 in Oakland-Fremont-Hayward is in the middle of salary range for first-line supervisors of food preparation and serving workers in state of California. In comparison, the annual salary of first-line supervisors of food preparation and serving workers in Oakland-Fremont-Hayward is 31.5 percent (31.5%) lower than that in the highest paying San Francisco-Oakland-Fremont and 9.1 percent (9.1%) higher than that in the lowest paying North Valley Region of California nonmetropolitan area.