The annual salary statistics of first-line supervisors of food preparation and serving workers in Santa Ana-Anaheim-Irvine, California is shown in Table 1. The wage data of first-line supervisors of food preparation and serving workers in Santa Ana-Anaheim-Irvine is based on the national compensation survey conducted by the U.S. Bureau of Labor Statistics in 2022 and published in April 2023 [1].
Percentile Bracket | Average Annual Salary |
---|---|
10th Percentile Wage | $20,670 |
25th Percentile Wage | $23,980 |
50th Percentile Wage | $34,010 |
75th Percentile Wage | $43,440 |
90th Percentile Wage | $49,870 |
Table 1 shows the average annual salary for first-line supervisors of food preparation and serving workers in Santa Ana-Anaheim-Irvine, California in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) is $49,870. The median (50th percentile) annual salary is $34,010. The average annual salary for the bottom 10 percent earners is $20,670.
The table and chart below show the trend of the median salary of first-line supervisors of food preparation and serving workers from 2012 to 2014. Note that there is no salary data for some years between 2012 and 2022.
Year | Median Salary | Growth | 2-Year Growth |
---|---|---|---|
2014 | $34,010 | 3.65% | 11.88% |
2013 | $32,770 | 8.54% | - |
2012 | $29,970 | - | - |
From Table 3 we note that the median annual salary of $34,010 in Santa Ana-Anaheim-Irvine is in the middle of salary range for first-line supervisors of food preparation and serving workers in state of California. In comparison, the annual salary of first-line supervisors of food preparation and serving workers in Santa Ana-Anaheim-Irvine is 27.9 percent (27.9%) lower than that in the highest paying San Francisco-Oakland-Fremont and 13.6 percent (13.6%) higher than that in the lowest paying North Valley Region of California nonmetropolitan area.