First-Line Supervisor of Food Preparation and Serving Worker Salary in the Industry of Bakeries and Tortilla Manufacturing

Table 1 shows the average annual salaries for first-line supervisors of food preparation and serving workers in the industry of bakeries and tortilla manufacturing. The salaries are shown in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) first-line supervisors of food preparation and serving workers is $59,140. The median annual salary (50th percentile) is $34,560. The average annual salary for the bottom 10 percent first-line supervisors of food preparation and serving workers is $22,820.