The salary statistics and trend of first-line supervisors of food preparation and serving workers in the industry of nonstore retailers are shown in the following tables and chart. In Table 3 we compare first-line supervisor of food preparation and serving worker salaries in different industries within the retail trade sector.
| Percentile Bracket | Average Annual Salary |
|---|---|
| 10th Percentile Wage | $21,980 |
| 25th Percentile Wage | $26,730 |
| 50th Percentile Wage | $33,420 |
| 75th Percentile Wage | $42,610 |
| 90th Percentile Wage | $51,820 |
Table 1 shows the average annual salaries for first-line supervisors of food preparation and serving workers in the industry of nonstore retailers. The salaries are shown in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) first-line supervisors of food preparation and serving workers is $51,820. The median annual salary (50th percentile) is $33,420. The average annual salary for the bottom 10 percent first-line supervisors of food preparation and serving workers is $21,980.
The table and chart below show the trend of the median salary of first-line supervisors of food preparation and serving workers in the industry of Nonstore Retailers from 2012 to 2017.
| Year | Median Salary | Yearly Growth | 5-Year Growth |
|---|---|---|---|
| 2017 | $33,420 | 5.12% | 5.60% |
| 2016 | $31,710 | 4.42% | - |
| 2015 | $30,310 | 0.59% | - |
| 2014 | $30,130 | -7.43% | - |
| 2013 | $32,370 | 2.53% | - |
| 2012 | $31,550 | - | - |
The average salaries of first-line supervisors of food preparation and serving workers in 32 industries within the retail trade sector are shown in Table 3. For salary information of first-line supervisors of food preparation and serving workers in a specific industry, use the links in the table.