The salary statistics and trend of food service managers in the industry of museums, historical sites, and similar institutions are shown in the following tables and chart. In Table 3 we compare food service manager salaries in different industries within the arts, entertainment, and recreation sector.
| Percentile Bracket | Average Annual Salary |
|---|---|
| 10th Percentile Wage | $34,710 |
| 25th Percentile Wage | $42,040 |
| 50th Percentile Wage | $53,690 |
| 75th Percentile Wage | $73,630 |
| 90th Percentile Wage | $97,010 |
Table 1 shows the average annual salaries for food service managers in the industry of museums, historical sites, and similar institutions. The salaries are shown in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) food service managers is $97,010. The median annual salary (50th percentile) is $53,690. The average annual salary for the bottom 10 percent food service managers is $34,710.
The table and chart below show the trend of the median salary of food service managers in the industry of Museums, Historical Sites, and Similar Institutions from 2012 to 2017.
| Year | Median Salary | Yearly Growth | 5-Year Growth |
|---|---|---|---|
| 2017 | $53,690 | 5.29% | 1.53% |
| 2016 | $50,850 | 4.25% | - |
| 2015 | $48,690 | -2.05% | - |
| 2014 | $49,690 | -4.43% | - |
| 2013 | $51,890 | -1.89% | - |
| 2012 | $52,870 | - | - |
The average salaries of food service managers in twelve industries within the arts, entertainment, and recreation sector are shown in Table 3. For salary information of food service managers in a specific industry, use the links in the table.
Back to: Salary of food service managers in the industry sector of arts, entertainment, and recreation.