The salary statistics and trend of producers and directors in the industry of food services and drinking places are shown in the following tables and chart. In Table 3 we compare producer and director salaries in different industries within the accommodation and food services sector.
| Percentile Bracket | Average Annual Salary |
|---|---|
| 10th Percentile Wage | $35,210 |
| 25th Percentile Wage | $42,180 |
| 50th Percentile Wage | $50,360 |
| 75th Percentile Wage | $70,140 |
| 90th Percentile Wage | $79,410 |
Table 1 shows the average annual salaries for producers and directors in the industry of food services and drinking places. The salaries are shown in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) producers and directors is $79,410. The median annual salary (50th percentile) is $50,360. The average annual salary for the bottom 10 percent producers and directors is $35,210.
The table and chart below show the trend of the median salary of producers and directors in the industry of Food Services and Drinking Places from 2012 to 2017.
| Year | Median Salary | Yearly Growth | 5-Year Growth |
|---|---|---|---|
| 2017 | $50,360 | 20.81% | 20.81% |
| 2016 | $39,880 | 6.87% | - |
| 2015 | $37,140 | 4.68% | - |
| 2014 | $35,400 | -12.66% | - |
| 2012 | $39,880 | - | - |
The average salaries of producers and directors in six industries within the accommodation and food services sector are shown in Table 3. For salary information of producers and directors in a specific industry, use the links in the table.
| Industry | Median Annual Salary |
|---|---|
| Casino Hotels | |
| Restaurants and Other Eating Places | |
| Food Services and Drinking Places | |
| Drinking Places (Alcoholic Beverages) | |
| Traveler Accommodation | |
| Accommodation | |
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