The annual salary statistics of first-line supervisors of food preparation and serving workers in New York-White Plains-Wayne, New York is shown in Table 1. The wage data of first-line supervisors of food preparation and serving workers in New York-White Plains-Wayne is based on the national compensation survey conducted by the U.S. Bureau of Labor Statistics in 2022 and published in April 2023 [1].
| Percentile Bracket | Average Annual Salary |
|---|---|
| 10th Percentile Wage | $23,730 |
| 25th Percentile Wage | $28,340 |
| 50th Percentile Wage | $38,270 |
| 75th Percentile Wage | $49,570 |
| 90th Percentile Wage | $63,770 |
Table 1 shows the average annual salary for first-line supervisors of food preparation and serving workers in New York-White Plains-Wayne, New York in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) is $63,770. The median (50th percentile) annual salary is $38,270. The average annual salary for the bottom 10 percent earners is $23,730.
The table and chart below show the trend of the median salary of first-line supervisors of food preparation and serving workers from 2012 to 2014. Note that there is no salary data for some years between 2012 and 2022.
| Year | Median Salary | Growth | 2-Year Growth |
|---|---|---|---|
| 2014 | $38,270 | 1.75% | 1.46% |
| 2013 | $37,600 | -0.29% | - |
| 2012 | $37,710 | - | - |
From Table 3 we note that the median annual salary of $38,270 in New York-White Plains-Wayne is in the middle of salary range for first-line supervisors of food preparation and serving workers in state of New York. In comparison, the annual salary of first-line supervisors of food preparation and serving workers in New York-White Plains-Wayne is 18.2 percent (18.2%) lower than that in the highest paying New York-Northern New Jersey-Long Island and 19.4 percent (19.4%) higher than that in the lowest paying Central New York nonmetropolitan area.