Chefs and Head Cooks Salary in the Industry of Food Manufacturing

The salary statistics and trend of chefs and head cooks in the industry of food manufacturing are shown in the following tables and chart. In Table 3 we compare chefs and head cooks salaries in different industries within the manufacturing sector.

Table 1. Average Annual Salary

Percentile BracketAverage Annual Salary
10th Percentile Wage
$26,560
25th Percentile Wage
$31,360
50th Percentile Wage
$45,650
75th Percentile Wage
$65,820
90th Percentile Wage
$82,260

Table 1 shows the average annual salaries for chefs and head cooks in the industry of food manufacturing. The salaries are shown in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) chefs and head cooks is $82,260. The median annual salary (50th percentile) is $45,650. The average annual salary for the bottom 10 percent chefs and head cooks is $26,560.

Salary Trend (2012 to 2017)

The table and chart below show the trend of the median salary of chefs and head cooks in the industry of Food Manufacturing from 2012 to 2017.

YearMedian SalaryYearly Growth5-Year Growth
2017
$45,650
-1.03% 22.63%
2016
$46,120
11.75% -
2015
$40,700
7.08% -
2014
$37,820
1.88% -
2013
$37,110
4.82% -
2012
$35,320
- -

Table 3. Compare Chefs and Head Cooks Salary in Different Industries within the Manufacturing Sector

The average salaries of chefs and head cooks in nine industries within the manufacturing sector are shown in Table 3. For salary information of chefs and head cooks in a specific industry, use the links in the table.

Industry Median Annual Salary
Fruit and Vegetable Preserving and Specialty Food Manufacturing
$59,050
Other Food Manufacturing
$50,840
Animal Slaughtering and Processing
$50,340
Dairy Product Manufacturing
$49,580
Food Manufacturing
$45,650
Bakeries and Tortilla Manufacturing
$40,930
Beverage and Tobacco Product Manufacturing
$40,860
Beverage Manufacturing
$40,860
Sugar and Confectionery Product Manufacturing
$30,930

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