The annual salary statistics of food service managers in Detroit-Warren-Livonia, Michigan is shown in Table 1. The wage data of food service managers in Detroit-Warren-Livonia is based on the national compensation survey conducted by the U.S. Bureau of Labor Statistics in 2019 and published in April 2020 [1].
Percentile Bracket | Average Annual Salary |
---|---|
10th Percentile Wage | $42,750 |
25th Percentile Wage | $53,060 |
50th Percentile Wage | $64,970 |
75th Percentile Wage | $87,890 |
90th Percentile Wage | $98,250 |
Table 1 shows the average annual salary for food service managers in Detroit-Warren-Livonia, Michigan in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) is $98,250. The median (50th percentile) annual salary is $64,970. The average annual salary for the bottom 10 percent earners is $42,750.
The table and chart below show the trend of the median salary of food service managers from 2012 to 2019.
Year | Median Salary | Yearly Growth | 7-Year Growth |
---|---|---|---|
2019 | $64,970 | 8.25% | 21.44% |
2018 | $59,610 | 5.67% | - |
2017 | $56,230 | -7.79% | - |
2016 | $60,610 | 19.70% | - |
2015 | $48,670 | 2.75% | - |
2014 | $47,330 | 7.14% | - |
2013 | $43,950 | -16.13% | - |
2012 | $51,040 | - | - |
From Table 3 we note that with a median annual salary of $64,970, Detroit-Warren-Livonia is the highest paying city for food service managers in state of Michigan, followed by Ann Arbor (median annual salary $60,420). In comparison, the median annual salary of food service managers in Detroit-Warren-Livonia is 7.0 percent (7.0%) higher than that in Ann Arbor.