The salary statistics and trend of first-line supervisors of food preparation and serving workers in the industry of specialty (except psychiatric and substance abuse) hospitals are shown in the following tables and chart. In Table 3 we compare first-line supervisor of food preparation and serving worker salaries in different industries within the health care and social assistance sector.
Percentile Bracket | Average Annual Salary |
---|---|
10th Percentile Wage | $29,240 |
25th Percentile Wage | $36,220 |
50th Percentile Wage | $45,470 |
75th Percentile Wage | $55,950 |
90th Percentile Wage | $65,660 |
Table 1 shows the average annual salaries for first-line supervisors of food preparation and serving workers in the industry of specialty (except psychiatric and substance abuse) hospitals. The salaries are shown in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) first-line supervisors of food preparation and serving workers is $65,660. The median annual salary (50th percentile) is $45,470. The average annual salary for the bottom 10 percent first-line supervisors of food preparation and serving workers is $29,240.
The table and chart below show the trend of the median salary of first-line supervisors of food preparation and serving workers in the industry of Specialty (except Psychiatric and Substance Abuse) Hospitals from 2012 to 2017.
Year | Median Salary | Yearly Growth | 5-Year Growth |
---|---|---|---|
2017 | $45,470 | 3.12% | 14.25% |
2016 | $44,050 | 4.54% | - |
2015 | $42,050 | 6.02% | - |
2014 | $39,520 | 0.76% | - |
2013 | $39,220 | 0.59% | - |
2012 | $38,990 | - | - |
The average salaries of first-line supervisors of food preparation and serving workers in 34 industries within the health care and social assistance sector are shown in Table 3. For salary information of first-line supervisors of food preparation and serving workers in a specific industry, use the links in the table.