The salary statistics and trend of first-line supervisors of food preparation and serving workers in the industry of accommodation are shown in the following tables and chart. In Table 3 we compare first-line supervisor of food preparation and serving worker salaries in different industries within the accommodation and food services sector.
Percentile Bracket | Average Annual Salary |
---|---|
10th Percentile Wage | $23,610 |
25th Percentile Wage | $29,380 |
50th Percentile Wage | $37,980 |
75th Percentile Wage | $49,670 |
90th Percentile Wage | $63,170 |
Table 1 shows the average annual salaries for first-line supervisors of food preparation and serving workers in the industry of accommodation. The salaries are shown in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) first-line supervisors of food preparation and serving workers is $63,170. The median annual salary (50th percentile) is $37,980. The average annual salary for the bottom 10 percent first-line supervisors of food preparation and serving workers is $23,610.
The table and chart below show the trend of the median salary of first-line supervisors of food preparation and serving workers in the industry of Accommodation from 2012 to 2017.
Year | Median Salary | Yearly Growth | 5-Year Growth |
---|---|---|---|
2017 | $37,980 | 0.84% | 7.61% |
2016 | $37,660 | 3.24% | - |
2015 | $36,440 | 1.10% | - |
2014 | $36,040 | 1.50% | - |
2013 | $35,500 | 1.15% | - |
2012 | $35,090 | - | - |
The average salaries of first-line supervisors of food preparation and serving workers in ten industries within the accommodation and food services sector are shown in Table 3. For salary information of first-line supervisors of food preparation and serving workers in a specific industry, use the links in the table.