The annual salary statistics of food service managers in Miami-Fort Lauderdale-Pompano Beach, Florida is shown in Table 1. The wage statistics of food service managers in Miami-Fort Lauderdale-Pompano Beach is based on the national compensation survey conducted by the U.S. Bureau of Labor Statistics in 2019 and published in April 2020 [1].
Percentile Bracket | Average Annual Salary |
---|---|
10th Percentile Wage | $38,750 |
25th Percentile Wage | $45,640 |
50th Percentile Wage | $58,660 |
75th Percentile Wage | $79,910 |
90th Percentile Wage | $101,100 |
Table 1 shows the average annual salary for food service managers in Miami-Fort Lauderdale-Pompano Beach, Florida in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) is $101,100. The median (50th percentile) annual salary is $58,660. The average annual salary for the bottom 10 percent earners is $38,750.
The table and chart below show the trend of the median salary of food service managers from 2012 to 2019.
Year | Median Salary | Yearly Growth | 7-Year Growth |
---|---|---|---|
2019 | $58,660 | -5.76% | 7.93% |
2018 | $62,040 | -1.66% | - |
2017 | $63,070 | -2.51% | - |
2016 | $64,650 | 5.78% | - |
2015 | $60,910 | 4.70% | - |
2014 | $58,050 | 3.26% | - |
2013 | $56,160 | 3.83% | - |
2012 | $54,010 | - | - |
From Table 3 we note that the median annual salary of $58,660 in Miami-Fort Lauderdale-Pompano Beach is in the middle of salary range for food service managers in state of Florida. In comparison, the annual salary of food service managers in Miami-Fort Lauderdale-Pompano Beach is 28.6 percent (28.6%) lower than that in the highest paying Naples-Marco Island and 38.0 percent (38.0%) higher than that in the lowest paying Homosassa Springs.