The annual salary statistics of food service managers in Miami-Miami Beach-Kendall, Florida is shown in Table 1. The wage data of food service managers in Miami-Miami Beach-Kendall is based on the national compensation survey conducted by the U.S. Bureau of Labor Statistics in 2019 and published in April 2020 [1].
| Percentile Bracket | Average Annual Salary |
|---|---|
| 10th Percentile Wage | $43,690 |
| 25th Percentile Wage | $53,480 |
| 50th Percentile Wage | $66,850 |
| 75th Percentile Wage | $90,660 |
| 90th Percentile Wage | $133,940 |
Table 1 shows the average annual salary for food service managers in Miami-Miami Beach-Kendall, Florida in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) is $133,940. The median (50th percentile) annual salary is $66,850. The average annual salary for the bottom 10 percent earners is $43,690.
The table and chart below show the trend of the median salary of food service managers from 2012 to 2017.
| Year | Median Salary | Yearly Growth | 5-Year Growth |
|---|---|---|---|
| 2017 | $66,850 | -12.77% | 22.89% |
| 2016 | $75,390 | 8.97% | - |
| 2015 | $68,630 | 7.26% | - |
| 2014 | $63,650 | 7.71% | - |
| 2013 | $58,740 | 12.24% | - |
| 2012 | $51,550 | - | - |
From Table 3 we note that the median annual salary of $66,850 in Miami-Miami Beach-Kendall is in the middle of salary range for food service managers in state of Florida. In comparison, the annual salary of food service managers in Miami-Miami Beach-Kendall is 18.6 percent (18.6%) lower than that in the highest paying Naples-Marco Island and 45.6 percent (45.6%) higher than that in the lowest paying Homosassa Springs.