The annual salary statistics of food service managers in Pensacola-Ferry Pass-Brent, Florida is shown in Table 1. The wage information of food service managers in Pensacola-Ferry Pass-Brent is based on the national compensation survey conducted by the U.S. Bureau of Labor Statistics in 2019 and published in April 2020 [1].
| Percentile Bracket | Average Annual Salary |
|---|---|
| 10th Percentile Wage | $31,090 |
| 25th Percentile Wage | $36,940 |
| 50th Percentile Wage | $48,340 |
| 75th Percentile Wage | $65,810 |
| 90th Percentile Wage | $79,320 |
Table 1 shows the average annual salary for food service managers in Pensacola-Ferry Pass-Brent, Florida in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) is $79,320. The median (50th percentile) annual salary is $48,340. The average annual salary for the bottom 10 percent earners is $31,090.
The table and chart below show the trend of the median salary of food service managers from 2012 to 2019.
| Year | Median Salary | Yearly Growth | 7-Year Growth |
|---|---|---|---|
| 2019 | $48,340 | -12.78% | 11.42% |
| 2018 | $54,520 | 5.10% | - |
| 2017 | $51,740 | -20.02% | - |
| 2016 | $62,100 | -5.54% | - |
| 2015 | $65,540 | 10.51% | - |
| 2014 | $58,650 | -0.97% | - |
| 2013 | $59,220 | 27.69% | - |
| 2012 | $42,820 | - | - |
From Table 3 we note that the median annual salary of $48,340 in Pensacola-Ferry Pass-Brent is in the middle of salary range for food service managers in state of Florida. In comparison, the annual salary of food service managers in Pensacola-Ferry Pass-Brent is 41.2 percent (41.2%) lower than that in the highest paying Naples-Marco Island and 24.7 percent (24.7%) higher than that in the lowest paying Homosassa Springs.