The salary statistics and trend of first-line supervisors of food preparation and serving workers in the industry of performing arts, spectator sports, and related industries are shown in the following tables and chart. In Table 3 we compare first-line supervisor of food preparation and serving worker salaries in different industries within the arts, entertainment, and recreation sector.
Percentile Bracket | Average Annual Salary |
---|---|
10th Percentile Wage | $23,480 |
25th Percentile Wage | $28,660 |
50th Percentile Wage | $36,840 |
75th Percentile Wage | $47,800 |
90th Percentile Wage | $60,000 |
Table 1 shows the average annual salaries for first-line supervisors of food preparation and serving workers in the industry of performing arts, spectator sports, and related industries. The salaries are shown in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) first-line supervisors of food preparation and serving workers is $60,000. The median annual salary (50th percentile) is $36,840. The average annual salary for the bottom 10 percent first-line supervisors of food preparation and serving workers is $23,480.
The table and chart below show the trend of the median salary of first-line supervisors of food preparation and serving workers in the industry of Performing Arts, Spectator Sports, and Related Industries from 2012 to 2017.
Year | Median Salary | Yearly Growth | 5-Year Growth |
---|---|---|---|
2017 | $36,840 | 0.57% | 7.87% |
2016 | $36,630 | 4.59% | - |
2015 | $34,950 | 0.77% | - |
2014 | $34,680 | 2.77% | - |
2013 | $33,720 | -0.65% | - |
2012 | $33,940 | - | - |
The average salaries of first-line supervisors of food preparation and serving workers in twelve industries within the arts, entertainment, and recreation sector are shown in Table 3. For salary information of first-line supervisors of food preparation and serving workers in a specific industry, use the links in the table.