The salary statistics and trend of first-line supervisors of food preparation and serving workers in the industry of promoters of performing arts, sports, and similar events are shown in the following tables and chart. In Table 3 we compare first-line supervisor of food preparation and serving worker salaries in different industries within the arts, entertainment, and recreation sector.
| Percentile Bracket | Average Annual Salary |
|---|---|
| 10th Percentile Wage | $22,500 |
| 25th Percentile Wage | $27,040 |
| 50th Percentile Wage | $34,120 |
| 75th Percentile Wage | $43,140 |
| 90th Percentile Wage | $54,630 |
Table 1 shows the average annual salaries for first-line supervisors of food preparation and serving workers in the industry of promoters of performing arts, sports, and similar events. The salaries are shown in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) first-line supervisors of food preparation and serving workers is $54,630. The median annual salary (50th percentile) is $34,120. The average annual salary for the bottom 10 percent first-line supervisors of food preparation and serving workers is $22,500.
The table and chart below show the trend of the median salary of first-line supervisors of food preparation and serving workers in the industry of Promoters of Performing Arts, Sports, and Similar Events from 2012 to 2017.
| Year | Median Salary | Yearly Growth | 5-Year Growth |
|---|---|---|---|
| 2017 | $34,120 | -4.40% | -5.98% |
| 2016 | $35,620 | 5.47% | - |
| 2015 | $33,670 | -2.29% | - |
| 2014 | $34,440 | 3.43% | - |
| 2013 | $33,260 | -8.72% | - |
| 2012 | $36,160 | - | - |
The average salaries of first-line supervisors of food preparation and serving workers in twelve industries within the arts, entertainment, and recreation sector are shown in Table 3. For salary information of first-line supervisors of food preparation and serving workers in a specific industry, use the links in the table.