The annual salary statistics of food service managers in Los Angeles-Long Beach-Glendale, California is shown in Table 1. The wage data of food service managers in Los Angeles-Long Beach-Glendale is based on the national compensation survey conducted by the U.S. Bureau of Labor Statistics in 2019 and published in April 2020 [1].
Percentile Bracket | Average Annual Salary |
---|---|
10th Percentile Wage | $25,950 |
25th Percentile Wage | $32,570 |
50th Percentile Wage | $42,760 |
75th Percentile Wage | $58,880 |
90th Percentile Wage | $78,460 |
Table 1 shows the average annual salary for food service managers in Los Angeles-Long Beach-Glendale, California in 5 percentile scales. The average annual salary for the 90th percentile (the top 10 percent of the highest paid) is $78,460. The median (50th percentile) annual salary is $42,760. The average annual salary for the bottom 10 percent earners is $25,950.
The table and chart below show the trend of the median salary of food service managers from 2012 to 2017.
Year | Median Salary | Yearly Growth | 5-Year Growth |
---|---|---|---|
2017 | $42,760 | -1.82% | -8.40% |
2016 | $43,540 | 1.49% | - |
2015 | $42,890 | -6.60% | - |
2014 | $45,720 | 1.73% | - |
2013 | $44,930 | -3.16% | - |
2012 | $46,350 | - | - |
From Table 3 we note that the median annual salary of $42,760 in Los Angeles-Long Beach-Glendale is in the middle of salary range for food service managers in state of California. In comparison, the annual salary of food service managers in Los Angeles-Long Beach-Glendale is 39.6 percent (39.6%) lower than that in the highest paying San Jose-Sunnyvale-Santa Clara and 8.2 percent (8.2%) higher than that in the lowest paying Oakland-Fremont-Hayward.